Features and advantages:

• The fast-heating commercial steamer produces steam within five minutes of completely cold water.
• TYou can see the real-time temperature, power, and cooking time of the commercial steamer on the LED display.
• TThe 4 common menus in steamer small support the steaming of steamed buns, dim sum, vegetables, food, and crabs.
• TMulti-level power adjustment, more sensitive temperature control, matching the temperature required for food cooking.
• TThe water tank is added with a water pressure increase valve, which can be used for outdoor portable use and is easy to clean.
• TSupport timing, constant temperature, and fire control, automatic protection and other functions, anti-scald handle to close the door.
• Tlegant and full of design appearance, non-slip feet for height adjustment, match the cooking requirements of modern commercial kitchens.
• TThe four-layer stainless steel steamer has strong thermal conductivity and thermal insulation effect and can accommodate a variety of foods.
• TYou can rely on the precise water level control function of the commercial steamer to support one-button water replenishment and drainage.
• TA commercial steamer helps you to perform secondary heating, and the furnace temperature reaches 110 degrees, which saves electricity and time.
• TThe steam inside the steamer is circulated to speed up the cooking process. The thermal efficiency of the induction heating mode reaches 95%, saving energy.